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Ingredients

  • 100g Rose Petals 

  • 400g Sugar

  • 1 Pinch Citric Acid

  • 1/2 tsp Rose Essence

  • 1/4 tsp Red Food Color (optional)

Prep Time:

Level:

Serves:

Rose Sharbat

30 Minutes

EASY

15 Servings (60gm each)

Rose Sharbat
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